Train nation: when a train beats a plane by Kirsten Dirksen on May 28, 2009 A vast and fast network of rails is going up across Spain and soon the train may be the dominant …
Brewing beer with sun, wind and a bit of cogeneration by Kirsten Dirksen on May 27, 2009 Given the energy and water used to create beer, brewers are continually looking for new ways to lower their footprint. …
Barcelona Reykjavik, pan con espelta y levadura tradicional by Kirsten Dirksen on May 27, 2009 “Queremos recuperar los orígenes del pan y buscamos los ingredientes adecuados en la naturaleza”. La panadería Barcelona Reykjavik, en el …
Black gold: high rent worm composting by Kirsten Dirksen on May 27, 2009 The Romans used worms to compost over 2,000 years ago and 100 years ago Charles Darwin held composting worms in …
Circling the globe for organic beans by Kirsten Dirksen on May 27, 2009 Organic chocolate may not be as well-known as organic t-shirts or milk, but it’s no less consequential. When grown conventionally, …
The Lepton: an electric Vespa… kind of by Kirsten Dirksen on May 27, 2009 It’s Italian-made and has the feel of a Vespa, but the Lepton electric scooter is a plug-in. In this video, …
Green Home Center: interiorisme sostenible a San Francisco by Kirsten Dirksen on May 27, 2009 Durant la nostra darrera estada a San Francisco, vam apropar-nos a la botiga de productes construcció i interiorisme sostenible Green …
Green Home Center: sugar waste cabinets and recycled counter by Kirsten Dirksen on May 27, 2009 The Green Home Center in San Francisco was started by “green enthusiasts” who wanted to sell building and remodeling products …
Sustainable Fairfax: a model backyard by Kirsten Dirksen on May 27, 2009 In a small town outside of San Francisco, residents are working to improve their community’s footprint on the environment. The …
How Barcelona is slowly becoming a cyclist's city by Kirsten Dirksen on May 27, 2009 While only 3.5% of Spaniards cycle every day, in one year- 2007- daily use in Barcelona jumped by 81%. Most …