Meaning of life and work: a take from oldest family business by Kirsten Dirksen on December 17, 2017 The Hōshi family has run the inn bearing their name in Japan’s Ishikawa Prefecture for 1,300 years. Forty six generations …
Tokyo’s impermanent skinny house made to age well with owners by Kirsten Dirksen on March 19, 2017 Inheritance taxes on land in Japan means plots often get smaller as they are passed on. This “divide and sell” …
Light walls & moving doors revamp Kyoto small home by Kirsten Dirksen on August 24, 2015 Architects Yoichiro Hayashi and Shogo Sakurai (NAAD) upgraded a rundown 100-year-old Kyoto home by covering it in plywood to create …
Dune Shacks: taste of Cape Cods’ floating, well-aged homes by Kirsten Dirksen on December 15, 2014 They are 19 worn-down and well-aged shacks that sit at the edge of the continent. They’re surrounded by sand- Thoreau …
Way of Tea: celebrating the art of craft focusing on "now" by Kirsten Dirksen on October 28, 2013 It’s often translated as “tea ceremony”, but Chado, Chanoyu or the “Way of Tea”, is neither a ceremony nor a …
