Self-reliance in LA: backyard farm + radical home economics by Kirsten Dirksen on May 20, 2013 Erik Knutzen and Kelly Coyne have been farming their yard in Los Angeles for over a decade. In addition to …
Cultured pickles, fermented soda & vegetables that breathe by Kirsten Dirksen on November 21, 2011 For Alex Hozven food is either living or dead. At her Cultured Pickle Shop in Berkeley, California, she tends 20,000 …
