Circling the globe for organic beans by Kirsten Dirksen on May 27, 2009 Organic chocolate may not be as well-known as organic t-shirts or milk, but it’s no less consequential. When grown conventionally, …
Seattle’s PCC: a green grocer by Kirsten Dirksen on May 26, 2009 It’s a grocery store with a mission: to be local, organic and sustainable. As the largest cooperative market in the …
Ethical chocolate: 21st century Willie Wonkas by Kirsten Dirksen on October 31, 2007 In an industry tainted by human rights abuses and ecosystem destruction, starting a chocolate factory can be bittersweet. Dagoba founder …
Mayan Gold: hidden treasures and chocolate by faircompanies on January 4, 2007 With demand for fair trade chocolate on the rise, producers of the world’s first organic, Fairtrade bar are feeling the …
