World’s oldest family business & meaning of life/work by Kirsten Dirksen on December 17, 2017 The Hōshi family has run the inn bearing their name in Japan’s Ishikawa Prefecture for 1,300 years. Forty six generations …
Way of Tea: celebrating the art of craft focusing on "now" by Kirsten Dirksen on October 28, 2013 It’s often translated as “tea ceremony”, but Chado, Chanoyu or the “Way of Tea”, is neither a ceremony nor a …
