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Green Thumb Farm: 4 centuries local, 4 decades organic

It’s one of America’s oldest family farms. The Raymond Halsey’s have run Green Thumb Farm in Water Mill, New York since 1644, but not until the 1970s did they go organic.

Now they provide seasonal food to locals at their farm stand and to much of Long Island through members of CSA’s (Community Supported Agriculture).

In this video, Larry Halsey gave us a tour of their 100% organic, biodynamic, non-GMO seeded spread and explained why seasonal is fundamental to organics and to consumer’s health.