The end of fish? A guide to help turn the tide by Kirsten Dirksen on May 31, 2009 It hasn’t been long since we added fish to the list of superfoods (credited with everything from reducing kidney cancer …
Downshifting explained: the happiness-wealth disconnect by Kirsten Dirksen on May 30, 2009 The industrialized world has become increasingly efficient- in the US in just a 12 hour work week, we can produce …
Eat Here: a haven for food safety fighters to Slow Food love by Kirsten Dirksen on May 30, 2009 So you already know that eating local has become the new organic (see Food: counting miles per bite for more …
Eco-faith: ordaining trees, asking “What would Jesus drive?” by Kirsten Dirksen on May 26, 2009 While world religions have been “slow to jump on the [environmental] bandwagon”, according to the Worldwatch Institute’s Gary Gardner, they’re …
Worldwatch Institute: weighting environment and politics by faircompanies on March 22, 2008 An NGO that investigates the relationships between the environment and social policy. Among the many works published by the organization, …
Worldwatch Institute, midiendo el estado del mundo by faircompanies on January 10, 2008 Worldwatch Institute es una organización no gubernamental que investiga el impacto de las acciones del hombre sobre el medio ambiente …
Inconspicuous consumption by faircompanies on October 8, 2007 Sometime over the past century, we’ve become overconsumers. A recent report claims we’re now in “overshoot”, overtaxing the planet’s ability …
Un vicio ibérico: el cemento by faircompanies on May 4, 2007 España estanca el crecimiento de sus emisiones de CO2. El mismo estudio denuncia, sin embargo, el mal comportamiento de la …
Local food for thought: an interview with Brian Halweil by faircompanies on January 21, 2007 Eating locally, or how to reduce the risk of E. Coli and improve the taste of your food, according to …
Where have all the fish gone? by faircompanies on January 21, 2007 Depleted and endangered fish on the brink of extinction. There may no longer be “plenty of fish in the sea.” …
